This year, for our Christmas party we did a white elephant gift exchange, made ornaments, ate yuumy Caramel Marshmallow Corn (recipe at bottom), and gave the girls their Christmas presents.
The ornaments were Christmas trees made out of little teeny tiny spools. My advisor was the one who put that together. She did a great job. I'm sure you could Google it and find a tutorial, but as I was late and didn't get to make one, I am little or no help.
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Caramel Marshmallow Corn
1/2 cup brown sugar
1/2 cup white sugar
2 sticks butter
4 cups mini marshmallows
Combine ingredients in a large microwave safe bowl. Heat in microwave for 45 seconds - 1 minute. Take out and stir. Continue heating and stirring in 30 second intervals until most of the sugar is dissolved.
Add 2 bags of microwave popcorn and stir till coated.
* Note: I have tried it with less butter (like 1 - 1 1/2 sticks) and only brown sugar (one cup - unpacked) and it was still really good. I also think adding nuts makes it super yummy. My favorite is cashews!
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